LIFE-CHANGING KITCHEN HACKS  

Keep herbs fresh longer by placing them in a glass of water, covering them with a plastic bag, and storing them in the fridge. 

Easily peel garlic by microwaving the cloves for 15 seconds – the skin will slide right off. 

Revive stale bread by sprinkling it with water and baking in the oven for a few minutes. 

 Freeze leftover herbs in olive oil in ice cube trays for convenient and flavorful additions to future dishes.

Prevent boiling water from spilling over by placing a wooden spoon across the pot. 

Speed up ripening of avocados by placing them in a paper bag with a banana. 

Remove eggshells effortlessly by wetting your fingers before attempting to pick out any stray shell fragments. 

Organize plastic bags by storing them in an empty tissue box for easy dispensing and a clutter-free kitchen. 

DID YOU KNOW? LEVEL UP YOUR BICEPS WORKOUT ROUTINE WITH AN INCLINE DUMBBELL CURL